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Fennel Green


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Description

Fennel Green Seeds - Aromatic and Nutritious

Fennel Green seeds are a popular herb that is widely used in cooking and herbal medicine. These seeds are known for their aromatic and nutritious properties, making them a must-have in any kitchen garden. Fennel Green seeds are easy to grow and can be sown in the UK during the spring and summer months.

The seeds are small and green, with a sweet and slightly licorice-like flavor. They are rich in antioxidants, vitamins, and minerals, making them a healthy addition to any diet. Fennel Green seeds are also known for their digestive properties, helping to soothe upset stomachs and aid in digestion.

To sow Fennel Green seeds in the UK, follow these simple steps:

1. Choose a sunny spot in your garden or a container with good drainage.

2. Prepare the soil by removing any weeds and adding compost or well-rotted manure.

3. Sow the seeds thinly, about 1cm deep, and cover with soil.

4. Water the seeds gently, being careful not to wash them away.

5. Keep the soil moist but not waterlogged.

6. Once the seedlings have grown to about 5cm tall, thin them out to about 30cm apart.

7. Continue to water and care for the plants, and they should be ready to harvest in about 3-4 months.

Fennel Green seeds are a versatile herb that can be used in a variety of dishes, from soups and stews to salads and marinades. They are also a great addition to herbal teas and can be used to make a refreshing and soothing drink. With their delicious flavor and health benefits, Fennel Green seeds are a must-have in any kitchen garden.

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